This 25 term matching worksheet will help your Culinary Arts students to learn about dry heat and moist heat methods. Terms include: blanching, caramelization, poaching, Maillard reaction, steaming, broiling, and other relevant terms. Can be used as a pretest, warm up, classwork assignment, quiz, or review. Answer key provided.

This 25 term matching worksheet will help your Culinary Arts students to learn about pasta. Terms include: al dente, orzo, ravioli, spaghetti, tortellini, fusilli, and other relevant terms. Can be used as a pretest, warm up, classwork assignment, quiz, or review. Answer key provided.

This task card product offers 36 multiple choice or true/false questions of varying difficulty that will help to introduce your students to criminology. Ideal for a Criminology or related course and can be used as a classwork assignment (individual, pairs) or review. Includes a student answer sheet as well as an instructor answer key. Cards can be laminated and reused.

This 41 slide power point presentation will help your students to learn about cultural diversity and healthcare. Topics include: culture, characteristics of culture, areas of potential conflict, family organization, spirituality/religion, language, personal space, eye contact, alternative health care, and culturally appropriate care. Ideal for a CNA/GNA/CCMA, Health Sciences or related course and can be used in lecture.

This 25 term matching worksheet will help your Culinary Arts or Food Science students to learn about fire safety in the kitchen. Terms include: fire hazard, carbon monoxide, Class A fire, first degree burn, grease fire, heat detector, and other relevant terms. Can be used as a pretest, warm up, classwork assignment, quiz, or review. Answer key provided.

This 22 term matching worksheet will help your Culinary Arts students to learn about fish and shellfish. Terms include: mollusks, anadromous fish, calamari, crustaceans, saltwater fish, fillet, and other relevant terms. Can be used as a pretest, warm up, classwork assignment, quiz, or review. Answer key provided.

This 21 term matching worksheet will help your Culinary Arts or Food Science students to learn about seasonings and flavorings- herbs and spices. Terms include: basil, dill, coriander, oregano, ginger, cumin, and other relevant terms.\ Can be used as a pretest, warm up, classwork assignment, quiz, or review. Answer key provided.

This 25 term matching worksheet will help your Culinary Arts students to learn about stocks, sauces, and soups. Terms include: Purée, Hollandaise sauce, Consommé, mirepoix, bisque, roux, and other relevant terms. Can be used as a pretest, warm up, classwork assignment, quiz, or review. Answer key provided.

This PowerPoint presentation will help your students to learn about 32 exciting and dynamic specialties that are available when pursuing a career in the Horticulture Industry. Careers include Floral Designer, Arborist, Botanist, Logger, Conservation Specialist, Groundskeeper, Floriculturist, and many more! Ideal for a variety of courses or as part of a career unit and can be used as part of a lecture or in independent study.

This PowerPoint presentation will help your students to learn about 31 exciting and dynamic specialties that are available when pursuing a career in the Aviation or Space Industries. Careers include Flight Attendant, TSA Agent, Astronaut, Aerospace Engineer, FAA Technicians, Aviation Attorney, Line Service Technician and many more! Ideal for a variety of courses or as part of a career unit and can be used as part of a lecture or in independent study.

This 25 multiple choice question assessment will measure your students’ knowledge on cultural competency in health care (both vocabulary and care questions). Ideal for a CNA/GNA, Medical Assistant, or Health Sciences course and can be used as a pre-test, review or assessment. Answer key provided.

This product will help your students to learn about or review Introduction to Plants key terms, while staying engaged and having fun at the same time. Product includes Plants coloring word collage with 33 key terms, student key terms worksheet, and instructor answer key. Ideal for an Biology, Botany, Horticulture, Landscaping or related course and can be used as a classwork, Sub Plan, or review assignment. Student’s finished products can be displayed on a word wall.

This 25 term matching worksheet will help your students to learn about candy and confectionary. Terms include: molasses, syrup, supersaturated, honey, cocoa, nib, viscosity, sugar alcohol, and other relevant terms. Can be used as a pretest, warm up, classwork assignment, quiz, or review. Answer key provided.

This worksheet provides 40 statements about nutrition, tube feedings, and feeding a patient/resident. Students will determine if the statement is true or false, and if false, make it true. Ideal for a CNA or GNA class and can be used as for homework, classwork, pretest, formative assessment, or end of unit review. Answer key provided.

This 25 term worksheet will help your Food Sciences or Nutrition student to learn about the process of heat preservation for foods. Can be used as a pretest, classwork assignment, assessment, or review. Word bank and answer key provided.

This product will help your students to learn about or review Baking key terms, while staying engaged and having fun at the same time. Product includes Baking coloring word collage with 33 key terms, student key terms worksheet, and instructor answer key. Ideal for a Culinary Arts, Family and Consumer Sciences or related course and can be used as a classwork, Sub Plan, or review assignment. Student’s finished products can be displayed on a word wall.

This 25 term matching worksheet will help your Culinary Arts, Nutrition, or Food Science students learn about food safety. Terms include: food contamination, incidence, sanitize, temperature danger zone, direct contamination, food-borne illness, and other relevant terms. Can be used as a pretest, warm up, classwork assignment, quiz, or review. Answer key provided.

This 25 term matching worksheet will help your Culinary Arts students to learn about preparation and cooking equipment. Terms include: immersion blender, food processor, open burner range, convention oven, spiral mixer, griddle, and other relevant terms. Can be used as a pretest, warm up, classwork assignment, quiz, or review. Answer key provided.

This 25 term matching worksheet will help your Culinary Arts students to learn about using knives. Terms include: whetstone, julienne cut, utility knife, mandoline slicer, serrated edge, paring knife, and other relevant terms. Can be used as a pretest, warm up, classwork assignment, quiz or review. Answer key provided.

This 32 term worksheet will help your Earth Science students to learn about running water and groundwater (terms include stream channel, bed load, floodplain, cavern, sinkhole, delta, natural levee, tributary, and other relevant terms). Can be used as a pretest, classwork assignment, assessment, or review. Word bank and answer key provided.